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- Home » Knowledges » What Are the Safety Standards for Steel Restaurant Furniture?
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SEND INQUIRY NOWBy: CDG
Date: 19/09/2024
Email: cdg01@cdgfurniture.com
Tel: +86-20-36933270 / 36933272 / 36933273 / 36853567
MP & WeChat & WhatsApp: +86-13926103331 (Ms.Lisa Liang)
Steel restaurant furniture is a popular choice for many businesses due to its durability and ease of maintenance. However, it is important to ensure that the furniture meets certain safety standards in order to protect customers and employees from injury.
There are a number of different safety standards that apply to steel restaurant furniture, depending on the type of furniture and its intended use. Some of the most common standards include:
- ANSI/BIFMA X5.1-2017: This standard applies to office furniture, including desks, chairs, and filing cabinets. It includes requirements for strength, durability, and stability, as well as specific requirements for furniture used in healthcare and educational settings.
- ASTM F2388-18: This standard applies to commercial playground equipment, including slides, swings, and climbing structures. It includes requirements for materials, construction, and installation, as well as specific requirements for equipment used by children with disabilities.
- NFPA 101: This standard applies to the Life Safety Code, which sets minimum requirements for the design, construction, and operation of buildings. It includes requirements for fire resistance, smoke detection, and emergency egress, as well as specific requirements for furniture used in places of assembly.
- OSHA 1910.261 (c)(3)(ii): This standard applies to general industry workplace furnishings. It includes requirements for strength, stability, and freedom from sharp edges or burrs.
In addition to these general safety standards, there are also specific safety standards that apply to certain types of steel restaurant furniture, such as:
- Bar stools: Bar stools must be designed to withstand the weight of patrons and must be stable when used. They must also have a footrest to prevent patrons from falling off.
- Tabletops: Tabletops must be made of a material that is resistant to heat, stains, and chemicals. They must also be securely attached to the table base.
- Chairs: Chairs must be designed to provide adequate support for patrons. They must have a stable base and a comfortable seat.
It is important to ensure that all steel restaurant furniture meets the applicable safety standards. By doing so, you can help protect your customers and employees from injury.
Here are some tips for choosing safe steel restaurant furniture:
- Look for furniture that is certified by a reputable testing organization, such as ANSI/BIFMA or ASTM.
- Choose furniture that is made from high-quality materials and has a sturdy construction.
- Make sure that the furniture is the appropriate size and shape for its intended use.
- Inspect the furniture for any sharp edges or burrs that could cause injury.
- Follow the manufacturer's instructions for assembly and use.
By following these tips, you can choose safe steel restaurant furniture that will provide years of reliable service.
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